Filled with juicy roasted chicken breast in a guajillo salsa with cilantro-lime rice, creamy black beans, and charred corn, our Guajillo Chicken Burrito Bowl is bright, balanced, and irresistibly bold.
Filled with juicy roasted chicken breast in a guajillo salsa with cilantro-lime rice, creamy black beans, and charred corn, our Guajillo Chicken Burrito Bowl is bright, balanced, and irresistibly bold.
Serving Size: 1 Bowl (298g)
| Nutrient | Amount per Serving | % Daily Value |
|---|---|---|
| Calories | 530 | – |
| Total Fat | 11g | 14% |
| Saturated Fat | 2g | 10% |
| Trans Fat | 0g | – |
| Cholesterol | 60mg | 20% |
| Sodium | 1530mg | 67% |
| Total Carbohydrate | 79g | 29% |
| Dietary Fiber | 5g | 18% |
| Total Sugars | 4g | – |
| Includes Added Sugars | 0g | 0% |
| Protein | 28g | 56% |
| Vitamin D | 0mcg | 0% |
| Calcium | 110mg | 8% |
| Iron | 3.9mg | 20% |
| Potassium | 750mg | 15% |
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Water, White Meat Chicken, Long Grain White Rice (Long Grain White Rice Enriched with Iron [Ferric Orthophosphate], Niacin, Thiamin [Thiamin Mononitrate], Folic Acid), Corn, Tomatoes, Onion, Lime Juice, Black Beans, Olive Oil, Cilantro, Salt, Garlic Puree (Garlic, Water), Poblano Chilis, Dried Guajillo Chile, Scallions, Cheddar Jack Cheese (Cheddar Cheese [Pasteurized Milk, Cheese Culture, Salt, Enzymes, Annatto {Vegetable Color}], Monterey Jack Cheese [Pasteurized Milk, Cheese Culture, Salt, Enzymes], Anti-Caking Blend [Potato Starch, Powdered Cellulose]), Sour Cream (Cultured Cream, Enzyme), Spices, Cornstarch, Jalapeno Peppers, Pumpkin Seeds, Paprika
Contains Milk
Microwave: Remove the sleeve. Peel back the film 2 inches. Heat on high for 2 – 3 minutes, or until piping hot.* Let stand for 2 minutes. Enjoy! Cooking times may vary.
Oven/Toaster Oven: Preheat the oven to 350°F. Remove the film from the burrito bowl and cover with tin foil. Bake the bowl for 15-20 minutes or until the food is piping hot in the center.* Handle carefully.
*Each meal should be heated until it reaches an internal temperature of 165°F.
Caution: Meals will be hot to the touch once heated.
